Low Glycemic - Aunt Rocky s Sausage and Peppers In Marsala Cream Low Carb - Low-Carb

Low Glycemic - Aunt Rocky’s Sausage and Peppers In Marsala Cream (Low Carb) - Low-Carb, - This particular Delicious Aunt Rocky’s Sausage and Peppers In Marsala Cream (Low Carb) Recipe is really the solution to suit your needs who seeking for healthy food regarding you. Many people need to live healthy yet hard to find correct food. With this Aunt Rocky’s Sausage and Peppers In Marsala Cream (Low Carb) recipe, truly you can easily make at your house simply by yourself. #Aunt #Rocky’s #Sausage #and #Peppers #In #Marsala #Cream #(Low #Carb) #Low-Carb #

Ingredients

2 Tablespoons Olive Oil
1 pound Mild Italian Sausage (I Used New York Style Sausage Company)
8 ounces, weight Mixed Color Bell Peppers, Thin Strips (2 Medium Peppers)
2-½ ounces, weight Red/Purple Onion, Thin Strips (3 Thin Slices)
2 cloves Garlic, Minced Or Pressed
½ teaspoons Salt (Omit If Not Using Low Sodium Broth)
½ teaspoons Dried Oregano
½ teaspoons Dried Basil
¼ teaspoons Black Pepper
¼ teaspoons Crushed Red Pepper (optional)
½ cups Low Sodium Chicken Broth (Or Omit Salt In Spice List)
2 Tablespoons Tomato Paste
1 Tablespoon Marsala Wine, Or White Wine (See Notes)
1 Tablespoon Heavy Whipping Cream
Grated Parmesan Cheese And Chopped Parsley, For Garnish (optional)

Nutrition : 4 Servings

493 CALORIES / SERVING
DAILY VALUE :
  - Fat : 44g / 68%
  - Carbs : 6g / 2%
  - Protein : 18g / 35%

Preparation

Total Instruction for this Aunt Rocky’s Sausage and Peppers In Marsala Cream (Low Carb) recipe an individual can found by clic the button below:

Tags: Sugar-Conscious #Keto-Friendly #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free # Cautions: #Gluten #Wheat #Sulfites #