Fitness Recipe - Pickled Rhubarb - Low-Fat Low-Sodium

Fitness Recipe - Pickled Rhubarb - Low-Fat, Low-Sodium, - This particular Delicious Pickled Rhubarb Recipe is really some sort of solution to suit your needs who seeking for healthy food with regard to you. Many people desire to live healthy yet hard to find suitable food. With this Pickled Rhubarb recipe, in fact you can easily prepare at your house simply by yourself. #Pickled #Rhubarb #Low-Fat #Low-Sodium #

Ingredients

1 cup Sugar
1 pinch Salt
1 cup Apple Cider Vinegar
1 cup Water
1 whole Bay Leaf
1 teaspoon Fennel Seeds
¼ teaspoons Mustard Seeds
1 teaspoon Black Peppercorns
3 Ribs Rhubarb, Chopped Into Spears That Will Fit Into Your Pickling Jar

Nutrition : 6 Servings

146 CALORIES / SERVING
DAILY VALUE :
  - Fat : 0g / 0%
  - Carbs : 35g / 12%
  - Protein : 0g / 1%

Preparation

Comprehensive Instruction for this Pickled Rhubarb recipe an individual can found by clic the button below:

Tags: Low Potassium #Kidney-Friendly #Dairy-Free #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Celery-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #No oil added #Kosher # Cautions: #Sulfites #